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Cherry Cobbler à la Kellogg’s® Special K®

Special K® cereal and Special K® Pastry Crisps come together in this special recipe to make Cherry Cobbler à la Special K®. It's never too early to indulge your sweet tooth. Why not dessert for breakfast?

Prep Time: 5
Total Time: 5
Servings 1

Ingredients

  • 1/2 cup fresh or frozen sweet cherries
  • 1 cup Kellogg’s® Special K® Cereal Original
  • 1/2 cup vanilla almond milk
  • 1 teaspoon brown sugar
  • 1 Kellogg’s® Special K® Pastry Crisps Brown Sugar Cinnamon

Directions

1. Thaw cherries, if frozen. Halve and pit cherries.

2. In serving bowl combine cherries, KELLOGG’S SPECIAL K Cereal Original and almond milk.

3. Sprinkle brown sugar over cereal mixture. Crumble KELLOGG’S SPECIAL K Pastry Crisp Brown Sugar Cinnamon over top. Serve immediately.

Tip: For a fresh-from-the-oven-cobbler feel, warm the cherries in the microwave. Just place them in a microwave-safe bowl. Microwave at high for 30 to 60 seconds or until heated through. Continue as directed above.